Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories226.2 kcal (11%)
Total Fat9.3 g (13%)
Carbs34.6 g (13%)
Sugars22.8 g (25%)
Protein2.3 g (5%)
Sodium29.8 mg (1%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 180C
Step 2
Melt chocolate and butter (in ban marie)
Step 3
Whip sugar and aquafa until glossy but not stiff peaks
Step 4
Fold in chocolate
Step 5
Mix dry ingredients
Step 6
Fold in dry ingredients
Step 7
Bake for 35 minutes
Step 8
Leave to cool completely
Notes
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Delicious
Easy
Go-to
Sweet
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