Yorkshire Puddings
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0
By Adam Wildsmith
Yorkshire Puddings
4 steps
Prep:5minCook:15min
Updated at: Wed, 16 Aug 2023 21:10:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
9
Low
Nutrition per serving
Calories101.4 kcal (5%)
Total Fat3.1 g (4%)
Carbs12.8 g (5%)
Sugars1.3 g (1%)
Protein5.1 g (10%)
Sodium481.2 mg (24%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 200c and add oil to muffin tins and get smoking hot.
OvenPreheat
Muffin PanStep 2
Mix the flour and the eggs into a thick batter.
WhiskStep 3
Then gradually add the milk and whisk until it's becomes a liquid.
WhiskStep 4
Working fast, add the mixture to the the tins and cook for 15 minutes until risen and golden.
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