Cheesy Turkey Bacon Pretzel Sliders

Name: Cheesy Turkey Bacon Pretzel Sliders
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: Kings Hawaiian pretzel sliders; 6 slices deli turkey- I used smoked turkey, 1/3 pound; 5 slices bacon; Stone ground mustard; Velveeta cheese sauce, melted

3 steps

Prep:10minCook:10min

These absolutely delicious sliders come together quickly and are so yummy you’ll probably want to double the amount! Perfect combination of smoky turkey, salty soft pretzels , melted cheese crisp bacon and bold mustard.

Updated at: Thu, 17 Aug 2023 06:40:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories134.4 kcal (7%)

Total Fat8.9 g (13%)

Carbs4.3 g (2%)

Sugars1.8 g (2%)

Protein8 g (16%)

Sodium562.6 mg (28%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

mini pretzel slider bun

0.33 pounddeli turkey

I used smoked turkey

5slices bacon

stone ground mustard

Velveeta cheese sauce

melted

Instructions

Step 1

Cook the bacon in a medium large skillet until crispy, set aside.

Step 2

Add the bottom buns to the skillet and cook 2-3 minutes until golden brown. Set on a serving plate or cutting board and spread the mustard on the buns. Sear the turkey quickly in the skillet and add to the buns. Top with the bacon and melted velveeta cheese.

Step 3

Toast the top buns in the skillet then add to the sliders. Cut into 9 sliders.