By Daphne van der Wel
Perfect cinnamon rolls🥰
6 steps
Prep:1h 25minCook:20min
Updated at: Thu, 17 Aug 2023 02:52:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
86
High
Nutrition per serving
Calories928.6 kcal (46%)
Total Fat43.5 g (62%)
Carbs127.6 g (49%)
Sugars74.4 g (83%)
Protein10.8 g (22%)
Sodium486.1 mg (24%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
For the yeast mixture
3 tsp yeast
For the dough
For the filling
For the top before baking
For the frosting
Instructions
Step 1
Make the yeast mixture and let rest for 10 minutes
Step 2
Put the ingredients from the dough together with the yeast mixture
Step 3
Let the dough rest for 1 hour
Step 4
Make the filling and spread it out on the dough
Step 5
Put heavy cream on the rolls en bake in the oven on 180 degrees for 20 minutes
Step 6
Spread the frosting on the cinnamon rolls and you’re done
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