By Sean Clegg
Goat's Cheese Bread
4 steps
Prep:10minCook:5min
Goat's Cheese Bread
Updated at: Thu, 17 Aug 2023 09:05:11 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories437.9 kcal (22%)
Total Fat25.7 g (37%)
Carbs29.3 g (11%)
Sugars15.6 g (17%)
Protein24.2 g (48%)
Sodium572.1 mg (29%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Slice the peaches into fine wedges, reserving the juice
Step 2
'Whip' the goats cheese, pepper, olive oil, and peach juice until creamy
Step 3
Spread on bread, top with the peaches, and grill/bake at 180 until done
Step 4
Place on a bed of/top with rocket and pine nuts, and drizzle over balsamic glaze
Notes
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