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Shicocooks
By Shicocooks

Cheesy Roll

9 steps
Prep:10minCook:20min
Quick and easy appetizer 🤤
Updated at: Thu, 17 Aug 2023 10:35:34 GMT

Nutrition balance score

Unbalanced
Glycemic Index
51
Low
Glycemic Load
11
Moderate

Nutrition per serving

Calories449.2 kcal (22%)
Total Fat32.3 g (46%)
Carbs22 g (8%)
Sugars1.1 g (1%)
Protein18 g (36%)
Sodium482.2 mg (24%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 200C
OvenOvenPreheat
Step 2
Spread the tomato sauce on top of the puff pastry, and add olives and shredded mozzarella cheese. Leave 1-inch free space from the one long edge.
Spread the tomato sauce on top of the puff pastry, and add olives and shredded mozzarella cheese. Leave 1-inch free space from the one long edge.
Step 3
Roll into a tight log.
Roll into a tight log.
Step 4
Transfer the log to a baking tray lined with parchment.
Baking sheetBaking sheet
Parchment paperParchment paper
Step 5
Using scissors make slits into a roll every 3-4cm from each other. Make sure not to cut until the bottom.
Using scissors make slits into a roll every 3-4cm from each other. Make sure not to cut until the bottom.
Step 6
Pull apart the slits from each other.
Pull apart the slits from each other.
Step 7
For the egg wash, in a small bowl combine the milk and egg yolk. Brush the puff pastry with the egg wash.
For the egg wash, in a small bowl combine the milk and egg yolk. Brush the puff pastry with the egg wash.
BowlBowl
Step 8
Sprinkle with sesame seeds and bake for 15-20 minutes or until golden.
OvenOvenHeat
Step 9
Enjoy!

Notes

4 liked
0 disliked
Delicious
Easy
Go-to
Under 30 minutes
Special occasion