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By SadieCooks
Easy Sausage Rolls
4 steps
Prep:15minCook:20min
These certainly aren't gourmet, but they are YUMMY!
Updated at: Thu, 17 Aug 2023 13:37:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
7
Low
Nutrition per serving
Calories242.8 kcal (12%)
Total Fat17 g (24%)
Carbs13.5 g (5%)
Sugars4.1 g (5%)
Protein9.2 g (18%)
Sodium533.4 mg (27%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir in cream cheese.
Step 3
Unroll crescent dough and separate into individual pieces; spoon 2 to 3 teaspoons sausage mixture onto each piece of dough. Roll dough around filling. Brush each crescent roll with egg white. Arrange crescent rolls on a baking sheet.
Step 4
Bake in the preheated oven until rolls are lightly browned, about 15 minutes.
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