By Justin D
Memere's Pie Dough
2 steps
Prep:20min
A century old recipe for flaky and tender pie crust recipe fit for anything sweet or savory.
Updated at: Tue, 15 Oct 2024 17:08:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
113
High
Nutrition per serving
Calories1744 kcal (87%)
Total Fat115.4 g (165%)
Carbs152.1 g (59%)
Sugars6 g (7%)
Protein19.8 g (40%)
Sodium348.5 mg (17%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cut the lard into the flour and salt. Then add the Sprite and mix until well combined. Either in a food processor or in a bowl by hand.
Food ProcessorMix
flour5 cups
lard454g
Sprite235mlStep 2
Refrigerate overnight, or freeze.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
