Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
1
Low
Nutrition per serving
Calories247 kcal (12%)
Total Fat13.8 g (20%)
Carbs1.4 g (1%)
Sugars0.6 g (1%)
Protein27.6 g (55%)
Sodium449.7 mg (22%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Chop celery, pickle, and chives.
Step 2
Combine with rest of ingredients.
Notes
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