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By Annessa Brady

Pizza Muffins

Name: Pizza Muffins
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup buttermilk; 1/2 cup oil (canola, vegetable, etc.); 2 large eggs; 2 tablespoons granulated sugar; 3 cups all-purpose flour; 1 teaspoon dried basil; 1/2 teaspoon dried oregano; 2 teaspoons dried parsley; 4 teaspoons baking powder; 2 cups shredded cheddar cheese; 16 pepperonis (cut into quarters)

6 steps

Prep:5minCook:15min

Updated at: Thu, 17 Aug 2023 11:36:33 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories1239.8 kcal (62%)

Total Fat104.6 g (149%)

Carbs26.4 g (10%)

Sugars2.8 g (3%)

Protein45.4 g (91%)

Sodium3347.8 mg (167%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

14 servings

1 cupbuttermilk

½ cupoil

canola, vegetable, etc

2eggs

large

2 tablespoonsgranulated sugar

3 cupsall-purpose flour

1 teaspoondried basil

½ teaspoondried oregano

2 teaspoonsdried parsley

4 teaspoonsbaking powder

2 cupsshredded cheddar cheese

16pepperonis

cut into quarters

Instructions

Step 1

Preheat oven to 425 degrees and spray a muffin tin with cooking spray or line with liners. Set aside.

Step 2

In a large mixing bowl, add in your buttermilk, oil, and eggs one at a time. Mix everything together.

Step 3

Slowly add in the flour, and all of your spices.

Step 4

Fold in your baking powder, shredded cheese, and pepperonis.

Step 5

Fill your muffin tin 3/4 of the way and bake for 5 minutes.

Step 6

Turn down the oven temperature to 375 degrees and bake for another 10-11 minutes. Allow the muffins to completely cooling before removing from the muffin tin.

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