The Best Deviled Eggs Recipe

Name: The Best Deviled Eggs Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 12 eggs; 6 Tbsp. mayonnaise; 2 teasoons yellow mustard; Pinch of salt; Pinch of paprika

11 steps

Prep:20minCook:20min

Deviled eggs are one of those foods that you love to see on the table around the holidays or at pot lucks. This is a classic recipe and I think it's the best deviled eggs recipe because it's so simple and delicious.

Updated at: Tue, 25 Nov 2025 22:13:17 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories55.3 kcal (3%)

Total Fat4.8 g (7%)

Carbs0.2 g (0%)

Sugars0.1 g (0%)

Protein2.8 g (6%)

Sodium62.3 mg (3%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

12eggs

6 Tbspmayonnaise

2 teasoonsyellow mustard

salt

paprika

Instructions

Cook Eggs

Step 1

Place 1 cup of COLD water in the inner pot of Instant Pot for a 6 quart instant pot and 1.5 cups COLD water for an 8-quart Instant pot.

Step 2

Add in egg or steam rack and carefully set as many eggs as desired on or in the rack.

Step 3

Place lid on the pressure cooker and set for cook time for 5 minutes on high pressure.

Step 4

Once cook time has elapsed, let the pressure release for 5 minutes. Then do a quick release and carefully remove eggs from Instant Pot and place in ice water bath.

Step 5

Let eggs sit in water bath for 5 minutes.