GREEK STYLE BEEF STEW

Name: GREEK STYLE BEEF STEW
Cuisine: Greek, Mediterranean, European
Ingredients: 2 - 2 1/2 lbs beef roast, cut in 1 inch cubes; 16 oz baby carrots; 16 oz small white onions; 2 Tbl flour; 1 3/4 cups beef broth; 5.5 oz V8; 1 Tbl brown sugar; 1/2 tsp cloves; 1 tsp cinnamon; 1 bay leaf

3 steps

Updated at: Thu, 17 Aug 2023 04:51:45 GMT

Nutrition balance score

Great

Glycemic Index

Low

Nutrition per serving

Calories1558 kcal (78%)

Total Fat49.1 g (70%)

Carbs106.9 g (41%)

Sugars53.6 g (60%)

Protein176 g (352%)

Sodium3024.4 mg (151%)

Fiber23.5 g (84%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 lbsbeef roast

cut in 1 inch cubes

16 ozbaby carrots

16 ozwhite onions

small

2 Tblflour

1 ¾ cupsbeef broth

5.5 ozV8

1 tblbrown sugar

½ tspcloves

1 tspcinnamon

1bay leaf

Instructions

Step 1

Place beef, onions, and carrots in slow cooker. Sprinkle with flour and toss to coat. Stir broth, v8 and brown sugar together and pour over beef and vegetables. Add bay leaf, cinnamon and cloves.

Step 2

Cook on low 8 - 9 hours.

Step 3

Serve over noodles