Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories243.4 kcal (12%)
Total Fat21.7 g (31%)
Carbs14 g (5%)
Sugars11 g (12%)
Protein0.8 g (2%)
Sodium418.7 mg (21%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
In a food processor, combine all the ingredients. Whilst it is blended drizzle in some water until it has your desired consistency.
Step 2
Perfect on a any salad especially one with bitter greens.
Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers