Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories370.7 kcal (19%)
Total Fat14.4 g (21%)
Carbs35.6 g (14%)
Sugars4.1 g (5%)
Protein25.8 g (52%)
Sodium2054.4 mg (103%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add chicken to slow cooker
Step 2
Top with seasonings
Step 3
Add onion, garlic, beans, chiles, corn, cilantro and chicken broth
Step 4
Cover and cook on low for 8 hours
Step 5
Remove chicken to a plate and shred, then return to slow cooker
Step 6
Add cream cheese and half and half
Step 7
Cover and cook on high 15 minutes
Step 8
Serve and enjoy!
Notes
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