By Alvin García
Impossible Chili (No Meat)
11 steps
Prep:35minCook:4h
You will need a slow cooker for this recipe. You will only need to prepare the ingredients. The slow cooker will do the rest.
Updated at: Thu, 17 Aug 2023 03:48:33 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
46
High
Nutrition per serving
Calories726.4 kcal (36%)
Total Fat8.3 g (12%)
Carbs123.5 g (48%)
Sugars11 g (12%)
Protein44.4 g (89%)
Sodium1372 mg (69%)
Fiber26 g (93%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
15 oztomato sauce
2 Tbstomato paste
½ cupketchup
1 cupwater
2 cupsvegetable broth
1 tspgrapeseed oil
15.5 ozblack beans
32 ozpink beans
1 Tbssalt
1 tspcrushed red peppers
1 tspdried thyme leaves
½ tspground turmeric
½ tspchilli powder
½ tsppaprika
1 Tbsdried oregano
1 Tbsparsley flakes
black pepper
1 Tbsgarlic powder
12 ozimpossible meat
1 Tbscornstarch
mixed with 2 tbs of water
4 tsplime juice
1yellow onion
chopped
0.5green bell pepper
chopped
green onions
garnish
Instructions
Step 1
Gather all ingredients.
Step 2
Chopped 1 onion and a half green pepper.
Step 3
Add tomato paste, tomato sauce, and ketchup to the slow cooker bowl.
Step 4
Add beans.
Step 5
Add water, vegetable broth, and grapeseed oil.
Step 6
Start the slow cooker in High for 4 or on Low for 8 hours.
Step 7
Add the mixture of 1 tbs of cornstarch with 2 tbs of water.
Step 8
Add the rest of the ingredients.
Step 9
Mix well.
Step 10
Wait until is done.
Step 11
Serve and enjoy.