Carrot Top Pesto

Name: Carrot Top Pesto
Prep time: 5 min
Total time: 5 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 cup carrot tops; plus more for serving; 1 cup basil leaves; plus more for serving; ¼ cup mint leaves; plus more for serving; 1 clove of garlic peeled; 2 Tbsp walnuts; 2 Tbsp nutritional yeast; Juice from ½ lemon; ⅓ cup olive oil; plus more for drizzling; Salt and pepper to taste

1 step

Prep:5min

Carrot top pesto is a fresh tasty version of pesto that I love to make in the spring. If you don't have a food processor just finely chop all the ingredients by hand. No-waste cooking is on trend right now in the food world so give this recipe a try! This carrot top pesto goes great on my spelt pizza crust, but you can also drizzle it over roasted carrots, as a sauce on pasta, in soups, on sandwiches, basically wherever you normally use pasta.

Updated at: Wed, 16 Aug 2023 20:35:29 GMT