
By moribyan.com
Red Lobster Cheddar Bay Biscuits
Instructions
Prep:20minCook:12min
Let’s learn how to make Red Lobster’s famous Cheddar Bay Biscuits at home and even better! They’re super fluffy on the inside, a bit crispy on the outside, and perfectly cheesy and buttery.
Updated at: Thu, 17 Aug 2023 11:35:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories227.7 kcal (11%)
Total Fat15.4 g (22%)
Carbs16.8 g (6%)
Sugars1.7 g (2%)
Protein5.9 g (12%)
Sodium370 mg (18%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings

1 ⅓ cupall purpose flour

½ tablespoonsugar

2 teaspoonsbaking powder

½ teaspoonsalt
to taste

1 teaspoongarlic powder

1 teaspoondried oregano

1 teaspoondried parsley

cayenne powder

⅓ cupunsalted butter
melted

⅔ cupbuttermilk

1 cupsharp cheddar shredded

3 tablespoonsunsalted butter
melted

½ tablespoonfresh parsley
finely chopped

1 teaspoonsgarlic
minced, to taste

black pepper
to taste

salt
to taste

2 teaspoonsparmesan
grated
Instructions
View on moribyan.com
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Notes
30 liked
2 disliked
Delicious
Easy
Go-to
Under 30 minutes
Moist