Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
7
Low
Nutrition per serving
Calories1106.2 kcal (55%)
Total Fat79.5 g (114%)
Carbs21.1 g (8%)
Sugars5.7 g (6%)
Protein74.2 g (148%)
Sodium2276.4 mg (114%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Marinate turkey wings with oil, Worcestershire sauce, and seasonings. Let sit for a minimum of 30 minutes to over night
Bowl
Turkey wings5
Worcestershire sauce¼ cup
onion powder
garlic powder
chives
oil¼ cup
Step 2
Set oven to 350 degrees. Add turkey wings, 1 cup chicken broth, mushrooms, and onions to large baking dish. Then cut up butter and place on top of wings. cover for about 1 hour.
OvenHeat
Turkey wings5
Chicken broth4 cups
mushrooms
onion1
Butter1 stick
Step 3
Baste turkey wings after 1 hour. I also like to flip them at this point. Bake until golden on top. About 30 minutes. Then flip turkey wings and bake for another 30 minutes until tender.
Step 4
After they are tender pull out and add the 5 packs of gravy. Use 3 cups of chicken broth to mix with the gravy packets then pour in. Bake for 12 minutes each side.
Chicken broth4 cups
Brown gravy5 packets
Step 5
Serve over top of rice or with whatever sides you like!
Notes
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