chicken piccata
100%
0
Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
16
Moderate
Nutrition per serving
Calories453 kcal (23%)
Total Fat16.6 g (24%)
Carbs22.5 g (9%)
Sugars0.3 g (0%)
Protein47.9 g (96%)
Sodium383.1 mg (19%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Flaten chicken to 1/2-m thickness. In a large resealable plastic bag combine the flour, salt and pepper Add chicken one piece at a time, and shake to coat
Step 2
2. in a large skillet, brown chicken ver medium heat in butter Sex in wine Bring to a boil Reduce heat simmer uncovered for 12-15 minutes or until chicken juices nun clear Drizzle with lemon juice.
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