By Aimsley McDaniel
Roasted Tomato Soup
5 steps
Prep:10minCook:1h
Updated at: Thu, 17 Aug 2023 00:19:02 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
7
Low
Nutrition per serving
Calories142.5 kcal (7%)
Total Fat5.7 g (8%)
Carbs22.1 g (9%)
Sugars9.7 g (11%)
Protein4.3 g (9%)
Sodium276.5 mg (14%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
![- [ ] 4 large tomatos](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764796/graph/fooddb/e1624f83495c6427937e9c353c333fd6.jpg){kind=small}
![- [ ] 1 white onion](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764749/graph/fooddb/5a5adaa78188199ca9335452974f36a0.jpg){kind=small}
![- [ ] 1 red bell pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764628/graph/fooddb/5da118d0507bdd685df53a9917cc334b.jpg){kind=small}
![- [ ] 2 heads of garlic](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764463/graph/fooddb/fb90ea8fbd3e81005fc22ada2c8ddd1f.jpg){kind=small}
![- [ ] Fresh Rosemary](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765028/graph/fooddb/bc69ae92728ad872a66792db7e707cb3.jpg){kind=small}
![- [ ] Fresh Thyme](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312235/custom_upload/e95b055e3022b2691735491bd32514b2.jpg){kind=small}
![- [ ] Fresh Basil](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764699/graph/fooddb/fb3922212f4471d2dc6c0d116318c165.jpg){kind=small}
![- [ ] Cover in olive oil pepper and salt](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764527/graph/fooddb/98895c89dcf2029e3f512773f9b12a3c.jpg){kind=small}
![- [ ] Cover in olive oil pepper and salt](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764843/graph/fooddb/50e15d7f550e17e36816598ba5504cca.jpg){kind=small}
![- [ ] Cover in olive oil pepper and salt](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765002/graph/fooddb/eb238db694872ac4ebb19f67029d0f81.jpg){kind=small}
Instructions
Step 1
Heat over 2 400
OvenPreheatStep 2
Add on pan tomato’s onion bell pepper garlic Rosemary oregano thyme and basil cover in olive oil salt and pepper
Step 3
Roast for 45 minutes
Step 4
Let cool and heat up broth
Step 5
Add pan to broth and immersion blend can add heavy cream to thicken
Notes
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