Fantasy Fudge Peanut Butter Fudge

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine sugar, margarine, and milk in heavy 2 1/2 quart saucepan. Bring to full rolling boil, stirring constantly.

Step 2

Reduce heat to medium. Continue boiling for 5 minutes, stirring constantly.

Step 3

Remove from heat, and stir in peanut butter.

Step 4

Add marshmallow cream, nuts, and vanilla. Beat until blended.

Step 5

Pour into greased 13 x 9 inch baking pan.

Step 6

Let cool, and cut into 1-inch squares.

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