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By Hannah Phillips

BEST Easy Peanut Butter Fudge

4 steps
Prep:5minCook:5min
Creamy old-fashioned peanut butter fudge is easy to make. You only need a few ingredients!
Updated at: Fri, 06 Oct 2023 13:17:07 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
11
Moderate

Nutrition per serving

Calories114.1 kcal (6%)
Total Fat4.1 g (6%)
Carbs17.9 g (7%)
Sugars17 g (19%)
Protein1.9 g (4%)
Sodium34.8 mg (2%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Lightly spray a 8x8 dish with non-stick cooking spray; set aside.
Step 2
In a medium pan stir together the sugar and the milk. Over medium-low heat, bring to a boil. Continue to boil for 2 ½ minutes, stirring continuously to prevent sticking.
Step 3
Remove from the heat, stir in the peanut butter and the vanilla until smooth.
Step 4
Pour into the prepared pan and allow to cool completely.

Notes

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