Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
53
High
Nutrition per serving
Calories669.8 kcal (33%)
Total Fat14.7 g (21%)
Carbs100.6 g (39%)
Sugars5.8 g (6%)
Protein35 g (70%)
Sodium676.4 mg (34%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
On a medium heat melt butter in the skillet. Add chopped zucchini and saute for about 5 minutes. Add sliced pepper and saute 2 more minutes.
Step 2
Boil pasta according instructions.
Step 3
Add pasta and canned tuna to the skillet. Mix everything and serve with fresh basil or oregano.
Notes
1 liked
1 disliked
Easy
Bland
Moist
Fresh
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