By Diya Nalla
Raw Apple Cake
8 steps
Prep:15minCook:30min
Easy to make for any small gatherings.
Updated at: Thu, 17 Aug 2023 03:50:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per serving
Calories2717.5 kcal (136%)
Total Fat148.8 g (213%)
Carbs327.5 g (126%)
Sugars220.6 g (245%)
Protein28.2 g (56%)
Sodium1449.7 mg (72%)
Fiber10.8 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
![1 1/2 cups peeled & chopped apples [stir & set aside]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312246/custom_upload/1a20271fb90ae16522d1b51d9143d72f.jpg){kind=small}
Instructions
Step 1
Cream together shortening & sugar.
shortening½ cup
sugar1 cupStep 2
Beat in 1 egg.
egg1 Step 3
In a separate bowl combine baking soda, flour, & salt.
baking soda1 teaspoon
flour1 cup
salt¼ teaspoonStep 4
Mix into shortening mixture.
Step 5
Stir in apples & nuts.
apples1 ½ cups
chopped walnuts½ cupStep 6
Pour into greased 8 inch square pan.
Step 7
Sprinkle with cinnamon.
Step 8
Bake at 350 degrees for 30 minutes or until done.
Notes
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0 disliked
Crispy
Delicious
Easy
Moist
Special occasion
