Nutrition balance score
Unbalanced
Glycemic Index
32
Low
Glycemic Load
4
Low
Nutrition per serving
Calories76.8 kcal (4%)
Total Fat1.5 g (2%)
Carbs14 g (5%)
Sugars7.7 g (9%)
Protein3.8 g (8%)
Sodium1110.9 mg (56%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients in a pan and simmer over a low-medium heat, until all flavours have combined. Season to taste. Use for everything!
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