Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
4
Low
Nutrition per serving
Calories76.3 kcal (4%)
Total Fat1.7 g (2%)
Carbs13 g (5%)
Sugars1.8 g (2%)
Protein3.8 g (8%)
Sodium1062.8 mg (53%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine all ingredients in a pan and simmer over a low-medium heat, until all flavours have combined. Season to taste. Use for everything!
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