Balsamic Chicken & Roasted Vegetables

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Step 1

1. Preheat oven to 400 F. Line a large baking sheet with parchment paper. Set aside.

Step 2

2. In a large bowl, whisk together balsamic vinegar, ¼ cup olive oil and herbs.

Step 3

3. Place chicken in the large bowl and toss with balsamic mixture. For best flavor, let sit for 30 minutes or up to 3 hours.

Step 4

4. Place broccoli, carrots on the baking sheet and drizzle with 2 tablespoons of olive oil. Bake for 10 minutes.

Step 5

5. Add chicken and tomatoes to the baking sheet and toss with vegetables to cover them with balsamic mixture.

Step 6

6. Bake 10-15 minutes. Monitor chicken to make sure it does not get overcooked.