Nutrition balance score
Good
Glycemic Index
39
Low
Nutrition per serving
Calories857.4 kcal (43%)
Total Fat60.4 g (86%)
Carbs55.6 g (21%)
Sugars28.6 g (32%)
Protein29.3 g (59%)
Sodium1901.4 mg (95%)
Fiber19.9 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Fry bacon put on paper towel
Step 2
Pour half all or none of the bacon grease depends on you I drain all of it
Step 3
Sweat the onion down
Step 4
Shred the cabbage put in hot pan let cook down
Step 5
Put your pepper flakes and garlic in
Step 6
And let cook down I used a medium heat
Step 7
Then crumble up the bacon in the cabbage
Step 8
And let slow cook to your desired likeness
Notes
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