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Khadija Gadiwala
By Khadija Gadiwala

The brownie recipe

The brownie recipe that y’all have been asking about🧘🏼‍♀️ by rawansheh
Updated at: Thu, 17 Aug 2023 08:01:37 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
83
High

Nutrition per serving

Calories1086.7 kcal (54%)
Total Fat58.2 g (83%)
Carbs132.8 g (51%)
Sugars102 g (113%)
Protein15.2 g (30%)
Sodium290.5 mg (15%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 180°C. Place parchment paper on a baking tray or spray with non-stick spray. Set aside.
OvenOvenPreheat
TrayTray
Step 2
Using the double boiler method, melt the butter, chocolate and chocolate chips together till melted. Set aside to cool.
PanPan
unsweetened chocolate barunsweetened chocolate bar100g
butterbutter115g
milk chocolate chipsmilk chocolate chips¼ cup
Step 3
In a bowl, add in brown and white sugar and add one egg at a time. Meaning stir one egg, add the second one and so on till you get a smooth creamy mixture. Add in salt and vanilla, mix well.
BowlBowl
sugarsugar1 cup
brown sugarbrown sugar½ cup
eggseggs3
saltsalt¼ tsp
vanilla essencevanilla essence1 tsp
Step 4
Later, add in the melted chocolate then finally add flour and cocoa powder. Combine really well then pour on a baking tray. Bake for 28-30 mins.
all purpose flourall purpose flour½ cup
Cocoa powderCocoa powder¼ cup
Step 5
Place the knife in hot water before cutting the brownies so you get to cut them smoothly. Enjoyyyy🌻
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