By Teresa Porter
Gooey Butter Cookies
10 steps
Prep:1h 30minCook:30min
Updated at: Thu, 17 Aug 2023 13:08:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories264.6 kcal (13%)
Total Fat13.8 g (20%)
Carbs34 g (13%)
Sugars8.5 g (9%)
Protein2.2 g (4%)
Sodium128.1 mg (6%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Cream together the butter and the cream cheese.
Step 2
Add the egg and the vanilla and beat until combined
Step 3
Beat in the cake mix.
Step 4
Stir in the 1/4 cup sprinkles.
Step 5
Refrigerate for one hour.
FridgeCoolStep 6
Preheat oven to 350 F
OvenPreheatStep 7
Scoop out rounded tablespons of dough and roll into a 1" ball.
SpoonStep 8
Roll the ball in powdered sugar.
Step 9
Place on a baking sheet 2" apart
Baking sheetStep 10
Bake for 8-10 minutes.
OvenHeatNotes
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