Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories442.3 kcal (22%)
Total Fat37.3 g (53%)
Carbs15.2 g (6%)
Sugars2.5 g (3%)
Protein12.7 g (25%)
Sodium408.9 mg (20%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
3-4 russet potato’s cut in slices, brush with some butter, season with salt + pepper.
Step 2
Bake at 400 for 30 minutes, add shredded cheese, green onion, and bacon on top - bake another 5 minutes.dipped them in sour cream!
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