
By Gabriele Caglio
Grilled salmon
3 steps
Prep:10minCook:20min
Something different than usual to put on your grill on the summer. Easy but tasty grilled salmon.
Updated at: Thu, 17 Aug 2023 10:03:21 GMT
Nutrition balance score
Good
Glycemic Index
16
Low
Glycemic Load
1
Low
Nutrition per serving
Calories417.4 kcal (21%)
Total Fat32 g (46%)
Carbs3.1 g (1%)
Sugars0.8 g (1%)
Protein30.8 g (62%)
Sodium851 mg (43%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Prepeare a mixture with olive oil, lemon juice, salt, pepper and chopped dild. If you don't have fresh dill, you can use the powder instead.






Step 2
Brush the salmon with the mixture you justp prepeared and let it rest in the refrigerator for half an hour.








Step 3
Warm up the grill and place the salmon on the skin side and don't touch it until is cook. It can take from 15 to 20 minutes or a little more depending on the size of the filet.


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