Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories239.1 kcal (12%)
Total Fat19.5 g (28%)
Carbs17.4 g (7%)
Sugars14.9 g (17%)
Protein0.6 g (1%)
Sodium184.2 mg (9%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Combine the coleslaw mix and onion in a large bowl.
Step 2
Whisk together the salad dressing, vegetable oil, sugar, vinegar, salt, and poppy seeds in a medium bowl; blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat. Chill at least 2 hours before serving.
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