Apple Cranberry Coleslaw -

Updated at: Fri, 06 Oct 2023 14:18:11 GMT

Step 1

In a large bowl, combine the shredded cabbage, sliced apples, and dried cranberries.

Step 2

In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and black pepper until well combined.

Step 3

Pour the dressing over the cabbage, apple, and cranberry mixture. Toss everything together until the coleslaw is evenly coated with the dressing.

Step 4

Cover the bowl and refrigerate for at least 60 minutes before serving. This allows the flavors to meld together.

Step 5

Pyrex glass mixing bowl – The Pyrex Glass Mixing Bowl is handy to store in the fridge and freezer when you need to freeze contents or keep them fresh.

Step 6

Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Step 7

Servings 6

Step 8

Servings

Step 9

In a large bowl, combine the shredded cabbage, sliced apples, and dried cranberries.

Step 10

In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and black pepper until well combined.

Step 11

Pour the dressing over the cabbage, apple, and cranberry mixture. Toss everything together until the coleslaw is evenly coated with the dressing.

Step 12

Cover the bowl and refrigerate for at least 60 minutes before serving. This allows the flavors to meld together.

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