Lemon-Thyme Chicken Legs

Updated at: Thu, 17 Aug 2023 13:53:25 GMT

Step 1

Heat gas or charcoal grill.

Step 2

In small bowl, mix honey, lemon peel, lemon juice, 1/2 teaspoon of the salt, the thyme and 1/4 teaspoon of the pepper; set aside.

Step 3

Sprinkle chicken with remaining 1/2 teaspoon salt and 1/4 teaspoon pepper.

Step 4

Place chicken on grill over medium heat.

Step 5

Cover grill; cook 16 to 20 minutes, turning once, until juice of chicken is clear when thickest part is cut to bone (at least 165°F).

Step 6

Brush chicken generously with lemon-honey sauce, turning to coat evenly.

Step 7

Cover gril cook 1 to 2 minutes longer on each side or until glaze is hot and bubbly.

Step 8

Garnish with lemon wedges.

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