Nutrition balance score
Good
Glycemic Index
37
Low
Nutrition per recipe
Calories812.1 kcal (41%)
Total Fat46.2 g (66%)
Carbs98.9 g (38%)
Sugars56.2 g (62%)
Protein22 g (44%)
Sodium7174.8 mg (359%)
Fiber25.7 g (92%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Simmer for 20 minutes
Notes
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