Log in
Use App
Log in
By Brooke

Pastina

Updated at: Thu, 17 Aug 2023 08:51:18 GMT

Nutrition balance score

Unbalanced
Glycemic Index
52
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories297.9 kcal (15%)
Total Fat14.5 g (21%)
Carbs26.3 g (10%)
Sugars2.5 g (3%)
Protein16.8 g (34%)
Sodium1185.4 mg (59%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add pastina and broth to a pot and bring to a boil
pastinapastina1 cup
brothbroth4 cups
Step 2
Let cook until there is just a little bit of liquid left
Step 3
Remove from heat and quickly stir in butter, beaten eggs, and Parmesan
butterbutter2 Tbsp
eggseggs2
Step 4
Serve with black pepper, lemon juice, and more Parmesan
grated parmesangrated parmesan1 cup
black pepperblack pepper

Notes

1 liked
0 disliked
There are no notes yet. Be the first to share your experience!