By Simple Skillet
Baked Apples Stuffed with Granola
6 steps
Prep:5minCook:25min
This lil dessert over here is the apple of my eye 😍 so sweet and satisfying! I loveeee going all out with fall recipes but also don’t always have the time to bake extravagant things so this is the perfect festive & fast dessert (or breakfast tbh 😉) to make!
Updated at: Thu, 17 Aug 2023 12:06:25 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories183.5 kcal (9%)
Total Fat3.9 g (6%)
Carbs34 g (13%)
Sugars21.7 g (24%)
Protein4.2 g (8%)
Sodium15.9 mg (1%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat the oven to 375º
OvenPreheatStep 2
Cut each apple in half and scoop out the inside so that there is just a 1/4th inch border.
Step 3
In a mixing bowl, pour in the granola, maple agave syrup, and cookie butter and mix together. Use this mixture as the filling for the apples.
Step 4
Butter an oven-safe pan and place the apples with granola inside. Cover the pan with aluminum foil and bake for 25 minutes.
Step 5
Take the aluminum foil off after 25 minutes, and let bake for another 20-25 minutes, until the apple is soft.
Step 6
Serve with greek yogurt and more maple agave syrup!
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Notes
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Delicious
Easy
Go-to
Sweet
