By Kelly Scott
Protein Chocolate Peanut Butter Ice Cream
4 steps
Cook:3min
This is my favorite high protein, low sugar "ice cream" that I make all the time!
Updated at: Thu, 17 Aug 2023 06:39:20 GMT
Nutrition balance score
Great
Glycemic Index
68
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories284.3 kcal (14%)
Total Fat4.3 g (6%)
Carbs52 g (20%)
Sugars25 g (28%)
Protein16.2 g (32%)
Sodium166.2 mg (8%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Add frozen bananas to a food processor and blend until smooth
Step 2
Add 1 scoop of protein powder, almond milk and blend until smooth.
Step 3
Add 1 cup cocoa Magic Spoon cereal and pulse a few times to chop
Step 4
Add to a bowl and top with Magic Spoon's peanut butter cereal!
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