By Lindsay
Vegan Pesto
3 steps
Prep:15min
Your new favorite vegan pesto recipe 🙌🏻
Updated at: Thu, 17 Aug 2023 09:04:08 GMT
Nutrition balance score
Good
Glycemic Index
24
Low
Glycemic Load
4
Low
Nutrition per serving
Calories425.9 kcal (21%)
Total Fat38.6 g (55%)
Carbs15 g (6%)
Sugars2.2 g (2%)
Protein9.9 g (20%)
Sodium304.4 mg (15%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Grab your raw cashews and place them in a bowl. Pour over boiling water and let them soak for about 10-15 min, or until soft and drain.
Step 2
Next, combine all ingredients into your food processor or blender and blend until smooth!
Step 3
Enjoy on top of your favorite pasta and a sprinkle of red pepper flakes of course!
Notes
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