By Eileen Jager
Sloppy Joe Sliders Recipe by Tasty
11 steps
Prep:10minCook:20min
Here's what you need: ground beef, salt, pepper, white onion, garlic, ketchup, mustard, worcestershire sauce, brown sugar, dinner roll, shredded cheddar cheese, butter, sesame seed
Updated at: Thu, 17 Aug 2023 12:24:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories533.4 kcal (27%)
Total Fat25.2 g (36%)
Carbs51 g (20%)
Sugars9 g (10%)
Protein23.3 g (47%)
Sodium872.3 mg (44%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 350°F (180°C).
Step 2
In a saucepan over medium heat, add the ground beef and sprinkle with salt and pepper.
Step 3
Using a spoon, break up the meat and stir until browned.
Step 4
Add the onion and garlic and continue to cook until the onions are translucent.
Step 5
Add the ketchup, mustard, Worcestershire, and brown sugar.
Step 6
Stir until the meat is fully cooked and sauce is evenly combined. Set aside.
Step 7
Cut the dinner rolls in half and place the bottom half in a baking pan.
Step 8
Top with meat and sprinkle with cheese. Place the top of the rolls back on top.
Step 9
Brush the rolls with melted butter and sprinkle with sesame seeds.
Step 10
Bake for 10 minutes, or until rolls are toasted and cheese is melted.
Step 11
Cut into individual sliders.
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