Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
44
High
Nutrition per serving
Calories591.7 kcal (30%)
Total Fat21.5 g (31%)
Carbs93.2 g (36%)
Sugars53.6 g (60%)
Protein6.2 g (12%)
Sodium715.7 mg (36%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Empty the pudding cups into a bowl then add your nesquik powder then mix good by hand or by mixer
Step 2
Now add the pudding to the pie crust
Step 3
Optional add whip cream around the pie an drizzle nesquik syrup over the pie
Step 4
Now freeze for 2hrs or till slightly hardened the pull out an cut into slices an enjoy 😉
Notes
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