By Amanda Jo Barth
Tater Tot Casserole
6 steps
Prep:15minCook:30min
This is an ultimate comfort food for me and one of the ONLY ways I’ll eat veggies!
Updated at: Thu, 17 Aug 2023 05:07:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
39
High
Nutrition per serving
Calories1109.4 kcal (55%)
Total Fat73.3 g (105%)
Carbs73.5 g (28%)
Sugars6 g (7%)
Protein41.1 g (82%)
Sodium3268 mg (163%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Pre heat oven following directions on bag for tater tots. Spread tots on a baking sheet, sprinkle with season salt and cook 15 min.
Step 2
While your tots are pre baking, begin to brown your ground beef. Season with garlic powder while cooking in skillet.
Step 3
Once your beef is cooked and strained as needed, add your beef, 2 cans of green beans and 2 cans of cream of mushroom soup to a 9x13 pan. Mix well and spread out into the pan.
Step 4
Next you’ll sprinkle a cup of your cheese over the dish. And top with your pre baked tots. Lay out tots as preferred.
Step 5
Lower your oven’s temperature to 375 and bake for 25-30 min. The last 5-10 min you can add the remainder cheese over the tots to melt.
Step 6
If preferred you can change your oven setting to low broil for the last 5-10 min once you’ve added the cheese.
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