By Spreading Love From TX
Lime Posset For One
4 steps
Prep:5minCook:15min
A lovely Lime Posset recipe made with cream, lime juice, and sugar. Easy to make and so rich and creamy. No eggs, no gelatin, no flour, and no cornstarch needed. The sweet and tart taste is perfectly balanced in this simple single serving dessert.
Updated at: Thu, 17 Aug 2023 10:00:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories916.9 kcal (46%)
Total Fat85.9 g (123%)
Carbs34.2 g (13%)
Sugars32.5 g (36%)
Protein6.9 g (14%)
Sodium65.2 mg (3%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Heat the cream and the sugar in a small saucepan over medium heat. Slowly bring to a vigorous simmer, stirring constantly to dissolve the sugar. Continue to simmer 8-12 minutes.
Step 2
Remove the pan from the heat and stir in the lime juice, vanilla, and the lime zest (if using).
Step 3
Let the mixture steep for 5 minutes.
Step 4
Pour into a 6-ounce or an 8-ounce ramekin (or use a dish of similar size). Cover and place in the refrigerator to chill for at least 3-4 hours.
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