By Megan&Andrea Mingiano
Banana bread
5 steps
Prep:20minCook:1h
Updated at: Wed, 16 Aug 2023 19:28:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
87
High
Nutrition per serving
Calories795.7 kcal (40%)
Total Fat26.5 g (38%)
Carbs132.4 g (51%)
Sugars68.9 g (77%)
Protein11.4 g (23%)
Sodium654.6 mg (33%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Combine all the dry ingredients
Step 2
2. Slowly add the wet ingredients
Step 3
3. Melt the butter then add to the batter
Step 4
4. Add the mashed bananas
Step 5
5. Bake at 350 for 50min in a bundt pan
Notes
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