Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories586.1 kcal (29%)
Total Fat47.7 g (68%)
Carbs28.6 g (11%)
Sugars28.6 g (32%)
Protein4.8 g (10%)
Sodium24.1 mg (1%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Slagroom kloppen. Kinder chocolade in de magnetron smelten. Mengen. In glas met spuitzak.
Notes
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