MyProtein protein balls

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Step 1

Firstly, mix all of the dry ingredients together in a bowl until evenly dispersed

Step 2

Then, add the nut butter and syrup and mix through.

Step 3

Slowly add the milk while mixing until all well-combined.

Step 4

Take a small handful of mixture and roll into a ball. Repeat until you have 20 balls.

Step 5

Place the balls onto a plate or tray covered in baking parchment and put into the fridge for about 2 hours.