Pumpkin Bread 9x5 Base
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
489
High
Nutrition per serving
Calories4578 kcal (229%)
Total Fat173.6 g (248%)
Carbs722.2 g (278%)
Sugars476.9 g (530%)
Protein51.1 g (102%)
Sodium2233.7 mg (112%)
Fiber21.5 g (77%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
For the loaf
1 x 15 ozCan of pumpkin
or 1.88 cups of fresh pumpkin
1 cupssugar
½ cupbrown sugar
½ cupvegetable oil
2eggs
large
½ teaspoonvanilla extract
½ cupmilk
1 ¾ cupsflour
½ teaspoonpumpkin spice
½ teaspoonsalt
1 teaspoonscinnamon
1 teaspoonbaking soda
Streusel
Maple icing
Instructions
Step 1
set oven 325 and cook for around 1 hour and 40 minutes
Notes
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