By Veronique Eichler
Holiday Vegetable Platter With Herbed Avocado Dip - Ellie Krieger
Updated at: Thu, 17 Aug 2023 12:44:36 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
3
Low
Nutrition per serving
Calories76.6 kcal (4%)
Total Fat3.4 g (5%)
Carbs9.6 g (4%)
Sugars4 g (4%)
Protein4.1 g (8%)
Sodium126.7 mg (6%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2avocados
Flesh of, ripe
4scallions
trimmed, white and green parts, coarsely chopped
½ cupfresh tarragon
lightly packed
½ cupflat-leaf parsley
lightly packed
¼ cupchives
chopped
1 cupplain low-fat Greek yogurt
2 tablespoonswhite wine vinegar
½ teaspoonsalt
1 poundharicots verts
thin French green beans, trimmed
2red bell peppers
medium, seeded and cut into thin strips
1 pintgrape tomatoes
3endives
large, Belgian, cored, leaves separated
Instructions
View on Ellie Krieger
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