By Tate's Kitchen Tate
Homemade Pizza
1 step
Prep:24h
I use my Kitchen Aid mixer to make this dough. It is simple and quick. Then I let the dough sit for 18-24 hours. This recipe is from King Arthur's, and I use their pizza flour. It is an awesome pizza.
Updated at: Thu, 17 Aug 2023 03:39:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories363.2 kcal (18%)
Total Fat7.4 g (11%)
Carbs60.9 g (23%)
Sugars13.4 g (15%)
Protein12.7 g (25%)
Sodium1435.8 mg (72%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Make the pizza dough a day before.
