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By Chloe Wheatland
3-Ingredient Dark Chocolate
2 steps
Cook:1h
Did you know that you can make your own chocolate with only 3-ingredients!? 😍
All you need is cacao powder, coconut oil and a liquid sweetener! Plus it’s super easy to make, delicious and healthier than most store bought chocolate.
Updated at: Thu, 17 Aug 2023 08:46:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
4
Low
Nutrition per serving
Calories138.3 kcal (7%)
Total Fat11.1 g (16%)
Carbs9 g (3%)
Sugars5.5 g (6%)
Protein1.7 g (3%)
Sodium27.2 mg (1%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

½ cupcacao powder

½ cupcoconut oil
melted

⅓ cupliquid sweetener
rice malt syrup, maple syrup, agave, etc
Optional Toppings:
Instructions
Step 1
Combine all ingredients in a bowl and mix until smooth. Pour into a 12-hole silicone mould. Optionally add toppings here.
Step 2
Freeze for 30 minutes to 1 hour. Enjoy! Store in the fridge for 1-2 weeks.
Notes
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Delicious
Easy
Go-to
Kid-friendly